Tokubetsu Junmaishu Rikugen

This Junmai sake is made with 100% Yamada Nishiki rice cultivated with reduced pesticides and chemical fertilizers by Kokutei Nosan in the Fujita district of Okayama Prefecture. Carefully brewed with Kyoto's renowned "Fushimizu" spring water, it offers an elegant aroma and a rich, full-bodied flavor. Its clean and refreshing taste ensures you can enjoy it without growing tired.

自古以來，「六」常用於「六方」、「六大事物」等表達中，象徵自然與世界；也用於「六德」、「六法」等表達中，象徵天意與法則。可以說，「六」是一個和諧的數字，既無過剩也無不足。 「根」指的是染成深黑色的線束。引申義為「深邃」、「寧靜」。擁有精湛技藝和淵博知識的人被稱為“根人”（gennin），而“六元”（rokugen）指的是由釀酒大師運用其精湛技藝釀造的和諧清酒。