Daigourei Kimoto Junmai Daiginjo
Product details
Alcohol content
15%
Content by volume
720ml
Place of origin (region)
Hiroshima Prefecture
Year of production
-
Special designation
-
Sake meter value
-
Acidity
-
¥4,400
81.76918 POL
Inventory count 0/30
Notice for orders placed between Monday, September 14 and Sunday, September 27
Please note that shipping operations will be suspended during this period, so orders will be dispatched on or after Thursday, October 1.
Product description
Polished from 50% Yamada-Nishiki produced in Hiroshima Prefecture, it has a simple taste and sharpness that only a sake brewed from a pure yeast yeast can provide, and it is a flavor enhancer for Western cuisine as well.
Product details
Alcohol content
15%
Content by volume
720ml
Place of origin (region)
Hiroshima Prefecture
Year of production
-
Special designation
-
Sake meter value
-
Acidity
-
Story
The Grand Order: [Immediately Open Sake Brewery]
Made with Yamada Nishiki rice from Hiroshima Prefecture, polished to 50%, this sake boasts a simple yet crisp flavor characteristic of the kimoto method, making it a perfect complement to Western cuisine.
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