Ruri Daiginjo
Product details
Alcohol content
15%
Content by volume
720ml
Product size
60 size
Place of origin (region)
Ibaraki Prefecture
Year of production
-
Special designation
-
Sake meter value
-
Acidity
-
¥3,960
53.23296 MATIC
Inventory count 30/30
[Regarding Orders Placed Between December 23 (Monday) and January 6 (Monday)]
Orders placed during this period will be shipped starting from January 7 (Tuesday) due to the suspension of shipping operations.
Remaining time until end of sale in 9 days (December 31st, 2024 2:59:00 PM)
Product description
Brewed using Yamadanishiki rice polished to 40%, this daiginjo is refined by the traditional bag-hanging method. It offers a clean and light body with a fruity apple-like aroma that follows, leaving a happy lingering finish. Pairs excellently with light dishes such as white fish sashimi or kamaboko.
Product details
Alcohol content
15%
Content by volume
720ml
Product size
60 size
Place of origin (region)
Ibaraki Prefecture
Year of production
-
Special designation
-
Sake meter value
-
Acidity
-
Story
Ruri [Takemura Sake Brewery]The company was founded in Ibaraki Prefecture in 1753 by an Omi merchant originally from Shiga Prefecture. Ruri is the newest brand, launched in 1991, and is a sake brewed with great care and attention to detail. It is pressed using a hanging bag method and filtered to a minimum, allowing you to enjoy the fruity aroma and flavor even more.
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