原田 純米大吟醸 イセヒカリ
Product details
Alcohol content
16%
Content by volume
720ml
Product size
60 size
Place of origin (region)
Yamaguchi Prefecture
Year of production
-
Special designation
-
Sake meter value
-
Acidity
-
¥2,420
43.22972 MATIC
Inventory count 29/30
Remaining time until end of sale in 3 months (December 31st, 2024 2:59:00 PM)
Product description
神米と言われる「イセヒカリ」は、伊勢神宮の御神田で作られていたコシヒカリが、二度の台風に見舞われすべてなぎ倒されてしまった際に、直立して残っていた二株が始まりです。 この二株はコシヒカリよりも美味しく、茎が太くて倒れにくく病気にも強いことから、「幻の米」とされ「イセヒカリ」と命名されました。口当たりやさしく、上品な甘味と酸味が口の中で混ざり合います。
Story
Harada [Hatsumomiji Co., Ltd.]
Founded in 1819 (Bunsei 2), Hatsumomiji is a sake brewery in Yamaguchi Prefecture that is celebrating its 205th anniversary this year. With the catchphrase "Drink the seasons of Japan," the brewery aims to make sake that allows its brewers to enjoy the seasons reflected in the sake. All the rice used in the brewing process is from Yamaguchi Prefecture. This is a pure rice sake made with local ingredients, made with care from Yamaguchi. In order to deliver a fresh, freshly pressed taste at any time, the brewery practices four-season brewing, brewing sake all year round. Although sake brewing was temporarily suspended in 1985, it resumed in 2003, and started the brand "Harada" out of a desire to cherish the connection with its ancestors.
Product details
Alcohol content
16%
Content by volume
720ml
Product size
60 size
Place of origin (region)
Yamaguchi Prefecture
Year of production
-
Special designation
-
Sake meter value
-
Acidity
-
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